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Could you cook up a winning dish?

If you’re a dab hand in the kitchen, enter your best main course or dessert into this year’s Global Chef competition.

If you win, your dish will be showcased to students and staff during the University’s Global Week (16 – 22 March 2020) in one of the University catering outlets.

How to enter

Your dish should cater for 2 to 4 people and be either a main course, vegetarian main course or a dessert. The competition is open to both students and staff.

Enter via this application form by Friday 15 November. Heats will take place in the following weeks.

For any enquiries or more information, please email the Global team.

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